Rustic Dinners

Tender chicken and soft gnocchi in a bright lemon cream sauce with spinach and Parmesan. Ready in 40 minutes.

Succulent shrimp in rich spicy roux sauce with vegetables and Cajun seasonings, served over fluffy white rice.

Sriracha-honey glazed meatballs with jasmine rice and crisp sautéed vegetables — bold weeknight comfort for four.

Hearty southern classic with chicken, sausage, shrimp and Creole spices, all done easily in the slow cooker.

Tender chicken glazed with sweet-spicy peach jalapeno sauce, ready in 45 minutes.

Tender beef and vegetables slow-cooked in a rich, cheesy cream sauce with tortellini pasta.

Tender chicken and fettuccine in a rich parmesan garlic sauce, made effortlessly in the Instant Pot.

Creamy, aromatic pasta cooked in one pot with garlic butter and parmesan. Ready in 25 minutes.

Tender chicken in a rich, creamy tomato sauce with aromatic spices. Ready in 40 minutes.