Smores Snack Mix (Printable)

Crunchy graham cereal, mini marshmallows, and pretzels tossed with milk chocolate chips. A sweet and salty twist on classic campfire flavors.

# Ingredient List:

→ Base Ingredients

01 - 3 cups graham cracker cereal (such as Golden Grahams)
02 - 2 cups mini marshmallows
03 - 1½ cups bite-sized pretzels

→ Chocolate

04 - 1½ cups milk chocolate chips or chopped milk chocolate

# Steps:

01 - In a large mixing bowl, combine the graham cracker cereal, mini marshmallows, and pretzels.
02 - Add the chocolate chips or chopped chocolate and toss gently to distribute evenly throughout the mixture.
03 - Serve immediately, or transfer mix to an airtight container and store at room temperature for up to 1 week.

# Expert Tips:

01 -
  • Everything you love about s'mores without the sticky mess or waiting for marshmallows to toast
  • The salty pretzels cut through all that sweetness so you can actually eat more than a handful
  • Takes literally ten minutes and disappears even faster at gatherings
02 -
  • The marshmallows will start to get sticky if your kitchen is warm, so work quickly and store this in a cool spot
  • Adding the chocolate last prevents it from settling at the bottom of the bowl where people have to dig for it
  • If you want clusters, drizzle everything with melted chocolate and let it set on parchment before breaking into pieces
03 -
  • Let your chocolate sit at room temperature for about 30 minutes before adding it to the mix—cold chocolate can make the marshmallows get weird and condensation-y
  • If you're making this for a crowd, scale up the pretzels slightly because they're what keeps people coming back for just one more handful